Mediterranean cuisine embodies the idea that food should be fresh from the Earth and used to create healthy meals that nourish the body.
The dishes on the menu are based on the simplicity of each ingredient and its connection to nature. Foods nurtured by the land, sun and water are showcased for their freshness, flavor, color, aromas and taste.
Our chef invests the utmost time and effort into finding foods that inspire the senses and then works diligently to prepare them with aromatics and spices that maintain or enhance their natural integrity.
Close your eyes and inhale the aromas from the dish. Take a bite and taste the flavors and textures. Savor your meal without ever having to open your eyes to determine what lies in front of you.
Our chef is
happy to create customized menus for groups greater than 8 people.
Menu
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Wine List
Three Course ~Eighty-Five Dollars~
Four Course ~One Hundred Dollars~
Five Course ~One Hundred and Twenty Dollars~
Six Course ~One Hundred and Thirty Five Dollars~
